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Veal Axoa with Espelette Chilli Pepper – 750g
18,50 €
(24,66 € / kg)
In stock
Immerse yourself in an authentic culinary experience with our jar of veal axoa with Espelette chilli pepper, combining the tenderness of veal with the aromatic power of Espelette chilli pepper. A perfect delight for convivial meals with family and friends, transporting your taste buds to the heart of our village.
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Description
Treat yourself to a gastronomic experience with our jar of veal axoa with Espelette chilli pepper. Carefully prepared according to the traditional Espelette recipe, this emblematic dish combines the tenderness of veal with the aromatic power of the Espelette chilli pepper. Enjoy an explosion of authentic flavours, perfect for a convivial meal with family or friends. This recipe transports you to the heart of the Basque Country, offering a delicious invitation to culinary discovery.
Veal, mild chilli peppers, capsicums, diced bacon, onions, salt Espelette chilli pepper.
3 years
- Energy: 495kJ/118.2 Kcal
- Proteins: 14.8 g
- Carbohydrates: 1.4 g
- Sugar: 0.7 g
- Lipids: 6 g
- of which saturated fatty acids: 2.8 g
