Sliced Bayonne’s ham IGP 210g
8,28 €
(42,46 € / kg)
In stock
Jambon de Bayonne IGP
FREE shipping on orders over €70
Description
The Jambon de Bayonne is a French gastronomic speciality, dried to an ancestral know-how in the heart of the Basque Country.
Made from pigs raised in the South-West and salted with salt of Salies de Béarn, this ham reveals subtle aromas. Tender and slightly seasoned with salt from Salies de Béarn, this ham is slowly dried for a minimum of 12 months. This must-have can be enjoyed as an aperitif or as a starter to accompany your plates of cold cuts. It can also be served sautéed in slices with a piperade and fried eggs.
Pork, salt, preservative: saltpeter
Spices, sugars.
- Energy: 1059 kJ / 254 kcal
- Proteins: 28,5 g
- Carbohydrates: 0,5 g
- Sugar: 0,5 g
- Lipids: 15,3 g
- of which saturated fatty acids: 6,3 g
