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Espelette chili pepper jam
From: 4,80 €
In stock
Our Espelette chilli jam brings you a blend of sensations that will surprise the taste buds of young and old alike! Perfectly balanced, it combines the sweetness of jam with the heat of Espelette chilli pepper.
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Description
Made in our kitchen in Espelette in the heart of the Basque Country, our Espelette chilli jam is a delicious sweet and spicy preparation that combines the spicy, fruity flavour of espelette chilli with the sweetness of sugar, tomato and capsicum.
Use it for the aperatif as a sweet and sour sauce or chutney to accompany samosas, egg rolls or raw vegetables. Espelette chilli jam is also the perfect gourmet accompaniment for your barbecue and plancha evenings: brush it on your ribs, duck breast and kebabs. Our chilli jam can also be used in marinades, tartars and fish ceviches.
Spice up your everyday life!
Espelette chilli pepper pulp (fresh espelette chilli pepper, vinegar, salt), tomato, capsicum, sugar (no additives, no preservatives).
Jar 90g
2 years. After opening, store in a cool place for 6 months.
- Energy: 898,0 kJ / 211,0 kcal
- Proteins: 1,2 g
- Carbohydrates: 50,3 g
- Sugar: 4,6 g
- Lipids: 0,6 g
- of which saturated fatty acids: 0,2 g
- Fibers: 2 g
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