CHERRY WINE VINEGAR WITH ESPELETTE CHILI PEPPER
8,00 €
(39,98 € / kg)
In stock
This wine vinegar with Espelette chilli pepper can be used for vinaigrettes, fish or to deglaze meats such as duck breast.
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Description
Be surprised by the originality of our perfectly balanced red wine vinegar, an alliance between the subtlety of red wine vinegar and the savory taste of cherries, enhanced by a hint of Espelette chilli pepper. Its tangy, fruity flavor is ideal for marinades, gourmet salads or to deglaze duck breast. A creative touch that intensifies taste, enhances pleasure and satisfies the most demanding gourmets. Spice up your everyday life!
Cherry wine vinegar, Espellete chilli pepper pulp (fresh espelette chilli peppers, vinegar, salt).
Bottle 20cl
2 years.